Paul, at Freeman’s Bait and Tackle, reports that guys are catching small dolphin (3 to 7 pound) about 1.5 miles off the beach. They’re being caught by trolling cigar minnows on king mackerel rigs. There have also been plenty of small kings (3 to 6 pounds) caught in this region.
Raymond Turner, of Wilson, landed a sailfish three miles off the beach fishing with cigar minnows.
Inside there have been lots of flounder caught, but they’ve mostly been small. They’re all over the inside waters. The best bite has been on live minnows and live shrimp.
And there’s been a good drum bite up in the marshes. Most anglers are tossing artificials.
Shane, of Second to None Charters, reports a windy week. Those who have made it offshore have been rewarded, however. King mackerel fishing is on fire around the 15 mile area, with fish eating drone spoons as well as live baits.
Closer to shore, the spanish mackerel have been biting well on trolled spoons.
Meat fishing has slowed somewhat in the gulf stream, but scattered dolphin and wahoo will still bite trolled ballyhoo and lures.
The upside to slower meat fishing is that the billfish are getting fired up.
George, at Carolina Bait and Tackle, reports good fishing happening in the inlets. A 9 pound class flounder was weighed in this week. This big flounder hit a cut bait fished on the bottom, but most of the flounder have been hitting live baits such as mullet or mud minnows.
The spanish are biting well in the mornings and late afternoons.
A few cobia are still being caught, along with some speckled trout.
In the surf, the main catch has been pompano, but there are some sea mullet and flounder to be caught as well.
Helen, at Sportsman’s Pier, reports decent bottom fishing with pigfish and spots biting shrimp and bloodworms.
Pluggers have encountered bluefish and some spanish mackerel in the mornings.
Live bait fishermen have caught a number of cobia, but they are mostly undersize.
The water temperature is 80 degrees.